On Sunday, 9/20/20 from 6pm-8pm, join Unwined as we host certified Sommelier, Hannah Barton as she talks about Italians wines - popular regions, varietals & more! Class is accessed virtually via zoom.
As always, add expertly paired tapas from Chef Serge at Bodega to elevate this experience!
Register through Unwined's online store or by calling the studio at (919) 761-5049. Order Bodega tapas here!
*This tapas pairing is for those participating in the Unwined Class*
Wine Varietals & Tapas Pairing:
1: Pinot Grigio | Salmon terrine with citrus vinaigrette
2: Vermentino | Chicken confit with duck fat
3: Montepulciano | Boursin goat cheese rolled in prosciutto and marinated with EVOO
4: Nero d'Avola | Pasta salad with balsamic and emmental
5: Barbera | Chilled lentils tossed with salami And special dressing
6: Sangiovese | Hearty mushrooms spread with crostini
7: Ripasso | Famous lasagna from Gratianapolis
$50/couple | $25/person
You will pickup the food and the wines together at Unwined, the day of, between 3pm to 5pm.